K Restaurant Menu

Traditional Korean soybean paste based stew with pork, tofu and veggies

Homemade kimchi based stew with pork, tofu, sliced rice cakes and veggies

Silky tofu stew with shrimp, squid, egg and veggies

Silky tofu stew with pork, egg and veggies

Silky tofu stew with egg and veggies

Made primarily from beef short ribs along with stewing beef, radish, green onions, egg, and sweet potato noodles

Yukgaejang or spicy beef soup is a spicy, soup-like Korean dish made from shredded beef with scallions and other ingredients, which are simmered together for a long time

Beef bulgogi stew with sweet potato noodles, onions, mushrooms and egg.

Korean sweet potato noodles stir-fried with veggies and slices of pork

a. seafood (shrimp, mussel, crab meat) b. grilled beef c. grilled chicken d. veggies (zucchini, pepper, onion, scallion, carrot, cabbage)

Stir-Fried Udon with kimchi

Steamed white rice topped with steamed spinach, Korean radish, bean sprouts, green squash, carrots, and a sunny-side-up egg. Served in a hot sizzling stoneware bowl. Comes with side of miso soup.

Steamed white rice topped with freshly cooked tofu, steamed spinach, Korean radish, bean sprouts, green squash, carrots, and a sunny-side-up egg. Served in a hot sizzling stoneware bowl. Comes with side of miso soup.

Steamed white rice topped with freshly grilled bulgogi beef, steamed spinach, Korean radish, bean sprouts, green squash, carrots, and a sunny-side-up egg. Served in a hot sizzling stoneware bowl. Comes with side of miso soup.

Steamed white rice topped with freshly grilled spicy pork, steamed spinach, Korean radish, bean sprouts, green squash, carrots, and a sunny-side-up egg. Served in a hot sizzling stoneware bowl. Comes with side of miso soup.

Steamed white rice topped with freshly grilled chicken, steamed spinach, Korean radish, bean sprouts, green squash, carrots, and a sunny-side-up egg. Served in a hot sizzling stoneware bowl. Comes with side of miso soup.

Steamed white rice topped with freshly cooked spicy squid, steamed spinach, Korean radish, bean sprouts, green squash, carrots, and a sunny-side-up egg. Served in a hot sizzling stoneware bowl. Comes with side of miso soup.

Steamed white rice topped with freshly grilled short-rib, steamed spinach, Korean radish, bean sprouts, green squash, carrots, and a sunny-side-up egg. Served in a hot sizzling stoneware bowl. Comes with side of miso soup.

Korean style kimchi fried rice with pork and a sunny-side egg on top. Serves with side of miso soup.

Korean style shrimp fried rice. Serves with side of miso soup.

Korean style beef fried rice. Serves with side of miso soup.

Korean style veggie fried rice. Serves with side of miso soup.

Korean style chicken fried rice. Serves with side of miso soup.

A bowl of rice covered with beef bulgogi

A bowl of rice covered with grilled chicken

A bowl of rice covered with spicy grilled pork

Marinated beef short ribs grilled with K's secret sauce. Serves with a side of white rice and kimchi.

Marinated sliced beef rib eye grilled with K's secret bulgogi sauce. Serves with a side of white rice and kimchi.

Sliced pork shoulder marinated and grilled with K's spicy pork sauce. Serves with a side of white rice and kimchi.

Boneless, sliced chicken thigh grilled with bulgogi sauce. Serves with a side of white rice and kimchi.

Marinated grilled premium pork ribs with K sauce. Serves with a side of white rice and kimchi.

Stir-fried squid and veggies with spicy sauce. Serves with a side of white rice and kimchi.